Delicately sweet with hints of fresh apple and peach combine with the highly floral, fruity and fabulous cherry and raspberry of the Cerise Gin finishing fresh and clean. A perfectly balanced, elegant pink gin cocktail with lush fragrant botanicals.
Ingredients:
30ml Bass & Flinders Cerise Gin
30ml Fever-Tree Elderflower tonic water
Lime and fresh raspberries
Method:
Fill your G&T glass of choice with cubed ice.
Add the Bass & Flinders Cerise Gin and top with Fever-Tree Elderflower tonic water.
If you’re in love with this gin like us then add 60ml of gin rather than 30ml to really enjoy those amazing Cerise Gin flavours.
Garnish with dehydrated lime and raspberries.
Check out more delicious gin cocktail recipes!